Dinner Menu



Catering Alla Carte Menu - Trays & Platters Tray/Platter Half tray/ Serves 10-12 Large tray/ serves 18-22 Appetizers/Hors D'oeuvres Calamari Fritta (Serves 8-10 guests) ...................................................$24.95 Served with marinara sauce. Seafood Stuffed Clams (25) ................................................................. $39.95 Prince Edward Island Mussels Orreganato ....................................... $29.95 Baked eggplant Rollatine (20-22)....................................................... $49.95 Stuffed with ricotta, ham, & mozzarella finished with a marinara sauce. Bruschetta (25).................................................................................... $24.95 With roasted peppers Chicken Tenderloin Skewers (25)....................................................... $34.95 Marinated with honey Dijon & vino Bianco Vegetable Crudités (Serves 20-25 guests)............................................$39.95 An artful array of crudités & freshly prepared dips Broccoli Rabe & Grilled Sausage (Serves 8-10 guests)......................$24.95 Pepperoni, platter ................................................................................$49.95 With mozzarella olives, & foccacia Ham, Roast Beef, Swiss, American cheese, cheddar gourmet crackers w/condiments Italian Cold Cut, Platter with foccacia..............................................$79.95 Sopressata, mortadella, salami, rovolone, roasted peppers & olives. Pepperoni, broccoli, ham & tomato & spinach Jumbo Shrimp Cocktail (20) ................................................................$39.95 Served with lemon and cocktail sauce. American 2 to 6 ft. Grinder (per foot)................................................. $11.95 Baked Seafood Stuffed Mushrooms (25).............................................. $24.95 Clams Casino (25)................................................................................ $39.95 Crostini with rock shrimp & pomodoro (25)....................................... $29.95 Mozzarella in Corrozza (25)................................................................. $29.95 Mozzarella Capprese (25)..................................................................... $39.95 Fresh mozzarella layered with sliced tomatoes, olive oil & basil Broiled Sea Scallops (50).................................................................... $59.95 Wrapped with Canadian bacon Grilled New Zeeland Lamb Chops (25).............................................. $39.95 Marinated in vino bianco with freshly squeezed lemon New Zealand Mussels Possilipo ......................................................... $34..95 Simmered with pomodoro, garlic & vino bianco Cheese Pizza Bites (50)......................................................................... $17.95 Cold Cut, Platter .................................................................................. $59.95 Ham, Roast Beef, Swiss, American cheese, cheddar gourmet crackers w/condiments Assorted stuffed bread slices (40-46).................................................... $32.95 Pepperoni, broccoli, ham & tomato & spinach Imported Cheeses, Platter ................................................................... $59.95 Provolone, parmigiana, pecorino, romano, mozzarella, & pepperoncini. Italian 2 to 6 ft. Grinder (per foot)..................................................... $12.95 Salads Mixed Greens Salad ............................ $17.95 (Half platter) $35.95 (Large platter) Mixed greens, tomatoes, olives, cucumbers, & roasted peppers. Caesar Salad......................................................$14.95 (Half platter) $29.95 (Large platter) Homemade croutons, freshly grated Parmigiano cheese & homemade dressing w/ anchovies Seafood Salad .................................................. $39.95 (Half platter) $79.95 (Large platter) Rock Shrimp, Calamari & Sea Scallops Antipasto ...........................................................$22.95 (Half platter) $44.95 (Large platter) Ham, salami, cappicolla, provolone, eggplant, artichokes, roasted peppers, tomatoes, cucumbers & olives Squingilli or Calamari Salad ..........................$29.95 (Half platter) $59.95 (Large platter) Marinated with olive oil, lemon & vinegar Mescaline Salad ................................................$19.95 (Half platter) $39.95 (Large platter) With sliced almonds, tomatoes, & home made raspberry vinaigrette Tortellini Salad ............................................... $14.95 (Half platter) $29.95 (Large platter) Chilled cheese & meat tortellini with olive oil, basil & fresh herbs Fegoli Salad .....................................................$14.95 (Half platter) $29.95 (Large platter) Chilled kidney & cannelloni beans with olive oil, scallions & fresh herbs Dressing: ...........................................................$1.50 ( Pint) $2.95 (Quart) House made Italian vinaigrette or Balsamic with olive oil & freshly squeezed lemon Pasta Manicotti or stuffed Shells ...............................$24.95 (10-12) (Half) $49.95 (20-22) (Full) Cavatelli or Meat Tortellini ..........................................$19.95 (Half) $39.95 (Full) With a Bolognese, marinara or our house pomodoro sauce Lasagna ......................................................................... $59.95 (Full) Cavatelli Broccoli & Mushrooms ................................ $24.95 (Half) $49.95 (Full) Sautéed broccoli and pan seared mushrooms in a white sauce Baked Penne ................................................................. $19.95 (Half) $39.95 (Full) With ricotta, mozzarella & a Bolognese sauce Penne, Fussile or Farfalla ........................................... $14.95 (Half) $29.95 (Full) With a Bolognese, marinara or our house pomodoro sauce Primavera ..................................................................... $22.95 (Half) $44.95 (Full) Penne, farfalla or fussile tossed with a medley of fresh vegetables Penne Matrigiana ........................................................ $19.95 (Half) $39.95 (Full) A pomodoro sauce with pancetta & onions Penne Vodka Cream Sauce.......................................... $19.95 (Half) $39.95 (Full) With pan seared mushrooms $24.95 (Half) $49.95 (Full) Cannelloni Fiorentina .................................. $29.95 (10-12) (Half) $59.95 (20-22) (Full) Cannelloni filled with sautéed spinach & meat, topped with a marinara sauce Pollo • Chicken Parmigiana ................................................................$32.95 (Half) $64.95 (Large) Breaded boneless breast, baked with sauce & mozzarella Florentine ................................................................. $34.9 5 (Half) $69.95 (Large) Egg battered boneless breast, sautéed with lemon & a sherry wine Served over a bed of spinach $44.95 $79.95 Armellino .................................................................. $34.95 (Half) $69.95 (Large) Tenderloins sautéed with artichokes, mushrooms & vinegar peppers Arrostito .........................................................…....... $32.95 (Half) $64.95 (Large) Chicken parts, baked with potatoes, pomodoro & fresh herbs Marsala .............................................................…..... $34.95 (Half) $69.95 (Large) Tenderloins sautéed with pan seared mushrooms & a marsala Cacciatore ..........................................................….... $34.95 (Half) $69.95 (Large) Tenderloins withy mushrooms, onions, pomodoro & vino bianco. Campagnola .........................................................…..$34.95 (Half) $69.95 (Large) Tenderloins layered with peppers, sliced potatoes & onions Vitello • Veal Marsala ....................................................................$39.95 (Half) $79.95 (Large) Scallopine sautéed with posciuto Di Parma, pan seared mushrooms & marsala wine. Parmigiana ..............................................................$37.95 (Half) $74.95 (Large) Lightly breaded veal, topped with a pomodoro sauce, mozzarella Saltimboca ...............................................................$39.95 (Half) $79.95 (Large) Scallopine layered with prosciutto Di Parma & mozzarella Florentine ................................................................$39.95 (Half) $79.95 (Large) Egg battered scallopini, sautéed with lemon & a sherry wine Served over a bed of spinach .....................................$49.95 (Half) $89.95 (Large) Cacciatore ................................................................$37.95 (Half) $74.95 (Large) Chunks of veal, with pomodoro, mushrooms & peppers Sorrentino ................................................................$42.95 (Half) $84.95 (Large) Scallopini layered with eggplant, prosciuto di Parma &mozzarella Carne • Meat Meatballs or Sausage ............................................. $19.95 (10-12) (Half) $39.95 (20-24) (Large) Roast Beef Au Jus ........................................................................ $55.95 (Large) Pork Chops Pizzaiola ............................................. $29.95 (Half) $59.95 (Large) Sausage & Peppers .................................................$24.95 (Half) $49.95 (Large) Porchetta (Home Made)................................................................$49.95 (Large) Beef Braciole (Home made).....................................................… $49.95 (Large) Pork Loin Alla Sage .............................................. $34.95 (Half) $69.95 (Large) Rolled with sage, prosciuto di Parma & Imported provolone, topped with mushrooms Pesche • Seafood Scampi with Scallops Over a bed of linguine or angel hair pasta. Stuffed Shrimp ............................................................... (11) $39.95 (22) $79.95 Stuffed with a seafood stuffing Calamari or Scungili ..........................................................$39.95 $79.95 Simmered in a marinara or oreggonato sauce, over linguini Penne Pescatori ................................................................... $29.95 $59.95 Penne tossed with sautéed rock shrimp & baby clams with pomodoro Shrimp Marinara Stuffed Filet of Sole ...................................................... (11) $34.95 (22) $69.95 Vegetables Eggplant Parmigiana ................................................................... $24.95 $49.95 Baked with pomodoro & mozzarella Broccoli or String Beans ........................................................... $17.95 $35.95 Steamed or agli e olio Potatoes Campagnola .................................................................. $22.95 $44.95 With peppers, potatoes & caramelized onions Oven roasted potatoes .................................................................. $19.95 $39.95 Vegetable Medley .........................................................................$17.95 $35.95 An array of pan seared fresh vegetables, sautéed with garlic & fresh herbs Broccoli Rabe ............................................................................... $17.95 $35.95 Sautéed with garlic Portabella Mushrooms ................................................................... (seasonal) $39.95 Sautéed with peas, onions & sun dried tomatoes Desserts Tiramisu (12-16 servings)................................................................... $35.00 Carved watermelon basket (Seasonal) .............................................. $49.95 (Filled with a medley of freshly cut fruits) Fresh fruit medley (Seasonal) ............................................................ $44.95 (Serves 18-20 guests) Miniature Italian Pastries (12-14)..................................................... $10.95 (36-42 minimum order) Assorted cookies & biscotti (16-18).................................................. $9.95 (54-60 minimum order) Additional menu selections & options Servers & bartenders...$30 per hour plus gratuity, minimum 4 hours Hotel style chaffing racks...$12 rental fee per chaffing rack Prestige plastic ware, plates, forks etc .95 cents per guest China fakers, prestige plastic ware, plates, forks etc $1.75 per guest Coffee & tea station, includes cups, sugar etc …add $1.95 per guest China service…inquire for pricing We can supply wire rack chaffing dishes, sternos, serving utensils etc. if desired. Personalized menus can be created, please inquire.